You bring the cocktails and we’ll provide sugar cookies (made ahead) and the expertise to decorate them like a pro. Learn the art of cookie decorating using royal icing to outline, flood and learn wet on wet techniques to create beautiful designs. Each attendee will receive a half dozen heart-shaped cookies to practice on and a bakery box to bring them home in. Our sugar cookie and royal icing recipes will be provided. Light refreshments will be served. BYO welcome!
About the instructor
Melissa is an award winning cookie and cake decorator with many of her works published in magazines. She has over 13 years of experience, owns an in-house bakery and is a member of the Wilton Hall of Fame. She loves sharing her passion with children and adults alike.
Date: Thursday, February 13th
Time: 7:00-9:00 PM
Things to know:
Our kitchen will open at 6:50 PM (kindly no arrival before that time). Please inform us of any food allergies prior to registering. We reserve the right to cancel a class due to low enrollment and a full refund will be provided. If you need to cancel, we can provide a credit towards a future class if you notify us at least 7 days prior to the class (unfortunately no refunds). Within 7 days of the event, we are unable to provide a credit towards another class for any reason, however you’re welcome to send someone in your place. Credit towards a future class is valid for 6 months from date of issue.